How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sage And Garlic Black Beans (Low Fat)?

You need 7 ingredients. The key ingredients include: 2 teaspoons oil, 2 garlic cloves (I add more because I love garlic), 1 green pepper, minced, 1 bay leaf, and more.

Is Sage And Garlic Black Beans (Low Fat) suitable as general?

Yes, Sage And Garlic Black Beans (Low Fat) falls under the General category and is a great choice for this type of meal.

How do I store leftover Sage And Garlic Black Beans (Low Fat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sage And Garlic Black Beans (Low Fat) Recipe

Name: Sage And Garlic Black Beans (Low Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons oil; 2 garlic cloves (I add more because I love garlic); 1 green pepper, minced; 1 bay leaf; 2 cups cooked black beans; 1 teaspoon sage; 1 dash hot pepper sauce, to taste

Sage And Garlic Black Beans (Low Fat) – a delicious recipe with oil, garlic, green pepper, bay leaf, black beans, sage. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 teaspoons oil
2 garlic cloves (I add more because I love garlic)
1 green pepper, minced
1 bay leaf
2 cups cooked black beans
1 teaspoon sage
1 dash hot pepper sauce, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
General

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Sage And Garlic Black Beans (Low Fat)

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