How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saganaki (Fried Cheese)?

You need 4 ingredients. The key ingredients include: 1/3 lb. kefalotyri, kasseri cheese, 2 tbsp. butter, 1 lemon, juice of.

Is Saganaki (Fried Cheese) suitable as general?

Yes, Saganaki (Fried Cheese) falls under the General category and is a great choice for this type of meal.

How do I store leftover Saganaki (Fried Cheese)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saganaki (Fried Cheese) Recipe

Name: Saganaki (Fried Cheese)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 lb. kefalotyri; kasseri cheese; 2 tbsp. butter; 1 lemon, juice of

Saganaki (Fried Cheese) – a delicious recipe with kefalotyri, kasseri cheese, butter, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 lb. kefalotyri
kasseri cheese
2 tbsp. butter
1 lemon, juice of

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
57 kcal
Category
General

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Saganaki (Fried Cheese)

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