Saffron Rice Bake — Soups & Stews recipe

Saffron Rice Bake

Eats Now Editorial Team  · 282 kcal  · Soups & Stews

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Try this homemade Saffron Rice Bake recipe the whole family will love. Made with rice, oleo, cream of celery soup and Mexicorn. Easy step-by-step instru…

This Saffron Rice Bake relies on simple, everyday ingredients such as mahatma saffron yellow rice, oleo, cream of celery soup and freshlike brand mexicorn. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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