How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saffron Beurre Blanc?

You need 9 ingredients. The key ingredients include: 1 cup dry white wine, 2 shallots, coarsely chopped, 1 bay leaf, 1 sprig of thyme, and more.

Is Saffron Beurre Blanc suitable as general?

Yes, Saffron Beurre Blanc falls under the General category and is a great choice for this type of meal.

How do I store leftover Saffron Beurre Blanc?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saffron Beurre Blanc Recipe

Name: Saffron Beurre Blanc
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dry white wine; 2 shallots, coarsely chopped; 1 bay leaf; 1 sprig of thyme; 1/4 cup heavy whipping cream; Pinch of saffron; 1/2 cup cold unsalted butter, cut into pieces; 1/8 to 1/4 teaspoon salt; 1/4 teaspoon freshly ground pepper

Saffron Beurre Blanc – a delicious recipe with white wine, shallots, bay leaf, thyme, heavy whipping cream, saffron. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup dry white wine
2 shallots, coarsely chopped
1 bay leaf
1 sprig of thyme
1/4 cup heavy whipping cream
Pinch of saffron
1/2 cup cold unsalted butter, cut into pieces
1/8 to 1/4 teaspoon salt
1/4 teaspoon freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
General

Eats Now Editorial Team

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Saffron Beurre Blanc

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