How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sack Lunch: Zucchini And Chicken Salad Recipe?

You need 11 ingredients. The key ingredients include: 1/4 cup and 1 tablespoon olive oil, 3/4 cup fresh lemon juice, Salt and pepper, 1 1/4 pounds zucchini, thinly sliced (I used a handheld mandoline), and more.

Is Sack Lunch: Zucchini And Chicken Salad Recipe suitable as salads?

Yes, Sack Lunch: Zucchini And Chicken Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sack Lunch: Zucchini And Chicken Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sack Lunch: Zucchini And Chicken Salad Recipe Recipe

Name: Sack Lunch: Zucchini And Chicken Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup and 1 tablespoon olive oil; 3/4 cup fresh lemon juice; Salt and pepper; 1 1/4 pounds zucchini, thinly sliced (I used a handheld mandoline); 1 pound boneless, skinless chicken breast, halved; 1/2 red onion, thinly sliced; 3/4 cup chopped pecans; 1/4 cup grated Parmesan; 1/4 cup chopped fresh mint; 8 ounces young spinach, well washed (optional; in case you want this as a salad with greens); 4 whole wheat pita (optional; in case you want this as a sandwich)

Sack Lunch: Zucchini And Chicken Salad Recipe

Eats Now Editorial Team · 543 kcal · Salads

Sack Lunch: Zucchini And Chicken Salad Recipe – a delicious recipe with olive oil, lemon juice, Salt, zucchini, chicken, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Sack Lunch: Zucchini And Chicken Salad Recipe

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