Sabrina's banana bread

1. 1

   Preheat oven to 180C

2. 2

   Mash the ripe bananas

3. 3

   Cream the butter and sugar

4. 4

   Stir the mashed bananas into the butter/sugar mixture

5. 5

   Add the eggs to the mixture and mix

6. 6

   Slowly add the flour and baking powder, until all the dry ingredients are well incorporated.

7. 7

   Pour into a greased tin

8. 8

   cook for 45 minutes at 180C

* Per serving · 4 servings · Values may vary.

No additional tips available.