How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saag Paneer (Panir) - Indian Spinach And Cheese?

You need 12 ingredients. The key ingredients include: 1 onion, chopped, 2 garlic cloves, crushed, 1 teaspoon ground ginger, 1 teaspoon garam masala, and more.

Is Saag Paneer (Panir) - Indian Spinach And Cheese suitable as vegetarian?

Yes, Saag Paneer (Panir) - Indian Spinach And Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Saag Paneer (Panir) - Indian Spinach And Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saag Paneer (Panir) - Indian Spinach And Cheese Recipe

Name: Saag Paneer (Panir) - Indian Spinach And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 2 garlic cloves, crushed; 1 teaspoon ground ginger; 1 teaspoon garam masala; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 1/2 teaspoon chili powder; 1/2 cup chopped tomato; 10 ounces chopped spinach; 1 cup cubed panir (fried til golden); 1 cup plain yogurt; salt

Saag Paneer (Panir) - Indian Spinach And Cheese

Eats Now Editorial Team · 147 kcal · Vegetarian

Saag Paneer (Panir) - Indian Spinach And Cheese – a delicious recipe with onion, garlic, ground ginger, garam masala, ground coriander, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Saag Paneer (Panir) - Indian Spinach And Cheese

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