S'moritos

1. 1

   Heat a grill or build a fire.

2. 2

   Place 4 large pieces of aluminum foil on the counter or table.

3. 3

   Place 1 flour tortilla on each piece of foil.

4. 4

   Scoop chocolate chips and marshmallows into the center of each tortilla.

5. 5

   Roll each tortilla like a burrito, capturing all ingredients inside the tortilla.

6. 6

   Completely cover the rolled S'morito with aluminum foil.

7. 7

   Using long-handled tongs, carefully place each S'morito on the grill or on the campfire coals.

8. 8

   Cook for 3 to 5 minutes, depending on the heat intensity of the fire, turning often to ensure even cooking.

9. 9

   The S'moritos are done when all ingredients have melted together.

* Per serving · 4 servings · Values may vary.

No additional tips available.