S'Mores Bars

1. 1

   Spray 9 x 13-inch pan with Pam spray.

2. 2

   Heat corn syrup, margarine and chocolate to boiling in 3-quart saucepan, stirring constantly.

3. 3

   Remove from heat.

4. 4

   Stir in vanilla.

5. 5

   Pour over cereal in large mixing bowl; toss quickly until cereal is completely covered with chocolate.

6. 6

   Fold in marshmallows, 1 cup at a time. Press mixture evenly into pan with piece of waxed paper.

7. 7

   Let stand until firm, at least 1 hour.

8. 8

   Cut into 1 1/2 inch squares (48 squares).

* Per serving · 4 servings · Values may vary.

No additional tips available.