S'more Cookie Bars Recipe Recipe

Name: S'more Cookie Bars Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 3/4 c. sugar; 2 Large eggs; 1 teaspoon vanilla; 1 1/3 c. flour; 3/4 c. graham cracker crumbs; 1 teaspoon baking pwdr; 1/4 teaspoon salt; 4 (1.65 ounce.) chocolate bars; 1 1/2 c. marshmallow creme

Servings: persons

1/2 c. butter
3/4 c. sugar
2 Large eggs
1 teaspoon vanilla
1 1/3 c. flour
3/4 c. graham cracker crumbs
1 teaspoon baking pwdr
1/4 teaspoon salt
4 (1.65 ounce.) chocolate bars
1 1/2 c. marshmallow creme

1
In large bowl of electric mixer, cream butter and sugar till light and fluffy.
2
Beat in Large eggs and vanilla.
3
In medium bowl, combine flour, cracker crumbs, baking pwdr and salt; add in gradually to creamed mix.
4
Dough will be very stiff.
5
Spread or possibly pat half of the dough in bottom of greased 8 inch square baking pan.
6
Arrange chocolate bars over dough breaking as needed to fit.
7
Spread marshmallow top and spread carefully with spatula or possibly floured fingers making an even layer over top.
8
Bake at 350 degrees for 30-35 min till lightly browned on top.
9
Cold pan on wire rack and cut into squares.

1375

kcal

Calories

Fat

168

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. butter, 3/4 c. sugar, 2 Large eggs, 1 teaspoon vanilla, and more.

Yes, S'more Cookie Bars Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

S'more Cookie Bars Recipe

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