Rye Bread With Sausage

1. 1

   In the bread machine bowl, add water, oil, wheat flour, rye flour, salt, sugar and yeast.

2. 2

   Select 750 gram bread and Quick Bread program.

3. 3

   Add sausage before the bread starts baking or add sausage when machine beeps (and sausage will be distributed throughout interior of bread). Bread will take about 1 hour, depending on the machine.

4. 4

   After the program is finished, remove bread and let cool on a baking rack.

5. 5

   Sprinkle bread with oregano immediately after removing from pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.