How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rye Bread Bowl?

You need 8 ingredients. The key ingredients include: 1 pt. sour cream, 1 pt. Hellmann's mayonnaise, 2 tsp. dill weed, 2 tsp. Bon Appetit or celery salt, and more.

Is Rye Bread Bowl suitable as meat & poultry?

Yes, Rye Bread Bowl falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rye Bread Bowl?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rye Bread Bowl Recipe

Name: Rye Bread Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. sour cream; 1 pt. Hellmann's mayonnaise; 2 tsp. dill weed; 2 tsp. Bon Appetit or celery salt; 2 Tbsp. dried minced onions; 2 Tbsp. dried parsley; 1 (12 oz.) can corned beef; 2 loaves round unsliced rye bread

Bake this irresistible Rye Bread Bowl at home. Made with sour cream, mayonnaise, dill weed and Bon. Easy step-by-step instructions included.

This Rye Bread Bowl relies on simple, everyday ingredients such as pt. sour cream, pt. hellmann's mayonnaise, dill weed and bon appetit or celery salt. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pt. sour cream
1 pt. Hellmann's mayonnaise
2 tsp. dill weed
2 tsp. Bon Appetit or celery salt
2 Tbsp. dried minced onions
2 Tbsp. dried parsley
1 (12 oz.) can corned beef
2 loaves round unsliced rye bread

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Quick Info

Servings
4 servings
Calories
287 kcal
Category
Meat & Poultry

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