Bake this irresistible Rye Bread And Dill Dip at home. Made with sour cream, mayonnaise, onion flakes and dill seeds. Easy step-by-step instructions inc…
This Rye Bread And Dill Dip relies on simple, everyday ingredients such as sour cream, mayonnaise, onion flakes and beau monde seasoning. It comes together quickly and makes 4 servings, at about 1041 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026