How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruth'S Cookies?

You need 13 ingredients. The key ingredients include: 2 sticks butter (not margarine), 1 egg, 1 c. white sugar, 1 c. brown sugar, and more.

Is Ruth'S Cookies suitable as baking & desserts?

Yes, Ruth'S Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ruth'S Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ruth'S Cookies Recipe

Name: Ruth'S Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks butter (not margarine); 1 egg; 1 c. white sugar; 1 c. brown sugar; 3 1/2 c. flour; 1 tsp. baking soda; 1 tsp. salt; 1 c. salad oil; 1 c. Quaker oats; 1 c. corn flakes, crushed; 1/2 c. flaked coconut; 1/2 c. chopped pecans; 1 tsp. vanilla

Ruth'S Cookies

Eats Now Editorial Team · 2692 kcal · Baking & Desserts

Ruth'S Cookies – a delicious recipe with butter, egg, white sugar, brown sugar, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ruth'S Cookies

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