How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruth Neidlinger'S Welsh Cookies?

You need 10 ingredients. The key ingredients include: 4 c. flour, 1 tsp. nutmeg, 1/4 tsp. baking soda, 1/2 tsp. salt, and more.

Is Ruth Neidlinger'S Welsh Cookies suitable as baking & desserts?

Yes, Ruth Neidlinger'S Welsh Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ruth Neidlinger'S Welsh Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ruth Neidlinger'S Welsh Cookies Recipe

Name: Ruth Neidlinger'S Welsh Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 1 tsp. nutmeg; 1/4 tsp. baking soda; 1/2 tsp. salt; 2 tsp. baking powder; 1 c. shortening; 1 1/2 c. sugar; 1 c. currants; 2 eggs; 1/2 c. milk

Ruth Neidlinger'S Welsh Cookies

Eats Now Editorial Team · 1314 kcal · Baking & Desserts

Ruth Neidlinger'S Welsh Cookies – a delicious recipe with flour, nutmeg, baking soda, salt, baking powder, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ruth Neidlinger'S Welsh Cookies

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