Rustic strawberry tart (Galette) Recipe

Name: Rustic strawberry tart (Galette)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup flour; 1/4 tsp salt; 6 tbsp chilled butter; 7 tbsp Ice water; 1 pinch salt; 1 egg white, lightly beaten; 4 cup siced, strawberries; 1/2 cup sugar; 4 tsp lemon juice; 1 tsp corn starch; 2 tbsp chilled butter; 2 tbsp turbinado sugar

Servings: persons

2 cup flour
1/4 tsp salt
6 tbsp chilled butter
7 tbsp Ice water
1 pinch salt
1 egg white, lightly beaten
4 cup siced, strawberries
1/2 cup sugar
4 tsp lemon juice
1 tsp corn starch
2 tbsp chilled butter
2 tbsp turbinado sugar

1
["Lightly spoon flour into measuring cup and level off with a knife.", "Combine flour and salt in large bowl, cut in butter with a pastry blender til it resembles course meal.", "Add the water and stir til moistened.", "Lightly kneed dough on a floured surface 5 times.", "Divide into 4 equal portions, or 2 larger portions.", "Wrap in plactic and chill for half an hour.", "Combine strawberries, sugar, lemon juice, cornstarch and salt.", "Mix well.", "Preheat oven to 350.", "Uncover dough and roll out to 8"" circles or 16"" if you're only making 2.", "Place strawberry filling in the middle of each circle, leaving 2 inches around edges for a boarder.", "Place small pieces of butter on top of the filling.", "Fold over edges towards the middle and crimp to seal.", "Brush dough with egg white, and sprinkle with sugar.", "Bake for 40 minutes or until golden brown."]

636

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cup flour, 1/4 tsp salt, 6 tbsp chilled butter, 7 tbsp Ice water, and more.

Yes, Rustic strawberry tart (Galette) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rustic strawberry tart (Galette)

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