Rustic Skillet Kielbasa And Vegetables Over Polenta Recipe

Name: Rustic Skillet Kielbasa And Vegetables Over Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16-ounce) tube of polenta, cut into 8 pieces; Cooking spray; 1 tablespoon grated fresh Parmesan cheese; 1 (14-ounce) package turkey kielbasa, cut into thin slices; 2 yellow squash, sliced lengthwise; 1 red bell pepper, cut into thin strips; 1/4 cup water; 1 tablespoon sugar; 1 tablespoon low-sodium Worcestershire sauce; 2 tablespoons chopped fresh parsley (optional)

Servings: persons

1 (16-ounce) tube of polenta, cut into 8 pieces
Cooking spray
1 tablespoon grated fresh Parmesan cheese
1 (14-ounce) package turkey kielbasa, cut into thin slices
2 yellow squash, sliced lengthwise
1 red bell pepper, cut into thin strips
1/4 cup water
1 tablespoon sugar
1 tablespoon low-sodium Worcestershire sauce
2 tablespoons chopped fresh parsley (optional)

1
Preheat oven to 450u00b0.
2
. Place polenta slices on a baking sheet coated with cooking spray. Sprinkle evenly with Parmesan cheese. Bake at 450u00b0 for 10 minutes or until lightly browned.
3
.While polenta bakes, heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add sausage, and cook 5 minutes or until browned, stirring occasionally. Remove sausage from pan; set aside.
4
. Add vegetables to pan, and saute 3 to 4 minutes or until crisp-tender. Add sausage, 1/4 cup water, and sugar; cook 4 minutes or until liquid is almost absorbed. Add Worcestershire sauce, and cook, stirring constantly, 30 seconds or until sausage and vegetables are glazed. Serve sausage mixture over polenta rounds. Sprinkle with parsley, if desired.

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (16-ounce) tube of polenta, cut into 8 pieces, Cooking spray, 1 tablespoon grated fresh Parmesan cheese, 1 (14-ounce) package turkey kielbasa, cut into thin slices, and more.

Yes, Rustic Skillet Kielbasa And Vegetables Over Polenta falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rustic Skillet Kielbasa And Vegetables Over Polenta

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