Bake this irresistible Rustic Mini Custard Tarts at home. Made with sugar, egg yolks, vanilla bean paste and cornstarch. Easy step-by-step instructions …
This Rustic Mini Custard Tarts relies on simple, everyday ingredients such as none refrigerated pie crusts, sugar, none egg yolks and vanilla bean paste. It comes together quickly and makes 4 servings, at about 278 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rustic Mini Custard Tarts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026