How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rustic Gazpacho?

You need 9 ingredients. The key ingredients include: 6 ripe tomatoes, cut into chunks, 1/2 large cucumberpeeled, halved, seeded and cut into chunks, 1 green bell pepper, cut into chunks, 2 garlic cloves, smashed, and more.

Is Rustic Gazpacho suitable as soups & stews?

Yes, Rustic Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rustic Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rustic Gazpacho Recipe

Name: Rustic Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 6 ripe tomatoes, cut into chunks; 1/2 large cucumberpeeled, halved, seeded and cut into chunks; 1 green bell pepper, cut into chunks; 2 garlic cloves, smashed; 1 cup water; 1/3 cup extra-virgin olive oil; 2 tablespoons sherry vinegar; Salt; Hot sauce, for serving

Rustic Gazpacho – a delicious recipe with tomatoes, green bell pepper, garlic, water, extra-virgin olive oil, sherry vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 ripe tomatoes, cut into chunks
1/2 large cucumberpeeled, halved, seeded and cut into chunks
1 green bell pepper, cut into chunks
2 garlic cloves, smashed
1 cup water
1/3 cup extra-virgin olive oil
2 tablespoons sherry vinegar
Salt
Hot sauce, for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Rustic Gazpacho

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