Rustic Apple Tart Recipe

Name: Rustic Apple Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 Golden Delicious apples, peeled, cored, and sliced; 2 Granny Smith apples, peeled, cored, and sliced; 2 tablespoons light brown sugar; 1/4 teaspoon ground cinnamon; Pinch ground allspice; Pinch salt; 1 sheet ready rolled pie dough; All-purpose flour, for dusting; Cooking spray; 2 tablespoons melted butter; 3 tablespoons peach preserves, warmed

Servings: persons

2 Golden Delicious apples, peeled, cored, and sliced
2 Granny Smith apples, peeled, cored, and sliced
2 tablespoons light brown sugar
1/4 teaspoon ground cinnamon
Pinch ground allspice
Pinch salt
1 sheet ready rolled pie dough
All-purpose flour, for dusting
Cooking spray
2 tablespoons melted butter
3 tablespoons peach preserves, warmed

1
Preheat the oven to 350 degrees F.
2
Toss the apples, sugar, cinnamon, allspice, and salt together in a large bowl.
3
Roll the pastry, on a lightly floured surface, into a 12-inch round.
4
Line a baking sheet with parchment paper and spray with cooking spray.
5
Arrange the pastry on the baking sheet.
6
Put the apple mixture in the center of the pastry and spread evenly to the edges, but leaving enough dough to fold over to create a crust on the rim.
7
Brush the crust with melted butter and drizzle the remaining butter over the apples.
8
Bake until the crust is golden brown, about 40 minutes.
9
While tart is cooking, put the peach preserves into a microwavable bowl and microwave until syrupy, about 20 seconds.
10
Remove the tart from oven and brush with the warmed preserves.
11
Pull the parchment paper off the sheet tray and transfer the tart to a wire rack to cool.
12
Cut as desired and serve.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Golden Delicious apples, peeled, cored, and sliced, 2 Granny Smith apples, peeled, cored, and sliced, 2 tablespoons light brown sugar, 1/4 teaspoon ground cinnamon, and more.

Yes, Rustic Apple Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rustic Apple Tart

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