How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Tea Cakes?

You need 7 ingredients. The key ingredients include: 1 c. butter, softened, 1/2 c. powdered sugar, 1 tsp. vanilla, 2 1/4 c. sifted flour, and more.

Is Russian Tea Cakes suitable as baking & desserts?

Yes, Russian Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Russian Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Russian Tea Cakes Recipe

Name: Russian Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. butter, softened; 1/2 c. powdered sugar; 1 tsp. vanilla; 2 1/4 c. sifted flour; 1/4 tsp. salt; 3/4 c. finely chopped nuts; powdered sugar

Russian Tea Cakes – a delicious recipe with butter, powdered sugar, vanilla, flour, salt, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter, softened
1/2 c. powdered sugar
1 tsp. vanilla
2 1/4 c. sifted flour
1/4 tsp. salt
3/4 c. finely chopped nuts
powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Chip Pound Cake
Cherry Vanilla Ribbon Pie
Molasses Muffins
Blueberry Crisp

Russian Tea Cakes

How did you like this recipe?

Frequently Asked Questions