How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Pudding?

You need 9 ingredients. The key ingredients include: 2 c. flour, 1 c. melted margarine, 1 c. chopped pecans, 1 (8 oz.) pkg. cream cheese, and more.

Is Russian Pudding suitable as baking & desserts?

Yes, Russian Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Russian Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Russian Pudding Recipe

Name: Russian Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 c. melted margarine; 1 c. chopped pecans; 1 (8 oz.) pkg. cream cheese; 1 1/2 c. powdered sugar; 1 (16 oz.) Cool Whip; 1 large instant vanilla pudding; 1 large instant chocolate pudding; 4 c. milk

Russian Pudding – a delicious recipe with flour, margarine, pecans, cream cheese, powdered sugar, vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 c. melted margarine
1 c. chopped pecans
1 (8 oz.) pkg. cream cheese
1 1/2 c. powdered sugar
1 (16 oz.) Cool Whip
1 large instant vanilla pudding
1 large instant chocolate pudding
4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1640 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Russian Pudding

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