How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Cornbread?

You need 9 ingredients. The key ingredients include: 3 cups self-rising cornmeal, 2 Tbsp. sugar, 1/2 cup oil, 1 cup onions, chopped, and more.

Is Russian Cornbread suitable as general?

Yes, Russian Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Russian Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Russian Cornbread Recipe

Name: Russian Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups self-rising cornmeal; 2 Tbsp. sugar; 1/2 cup oil; 1 cup onions, chopped; 1/2 cup shredded cheese of your choice; 3 hot peppers, chopped; 1 cup cream style corn (8 oz. can); 2 cups buttermilk; 2 eggs, beaten

Russian Cornbread – a delicious recipe with cornmeal, sugar, oil, onions, shredded cheese, hot peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups self-rising cornmeal
2 Tbsp. sugar
1/2 cup oil
1 cup onions, chopped
1/2 cup shredded cheese of your choice
3 hot peppers, chopped
1 cup cream style corn (8 oz. can)
2 cups buttermilk
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1644 kcal
Category
General

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