How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Corn Bread?

You need 8 ingredients. The key ingredients include: 3 c. self-rising cornmeal, 2 c. buttermilk, 1 c. onion, chopped, 1/2 to 1 c. Parmesan cheese, and more.

Is Russian Corn Bread suitable as general?

Yes, Russian Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Russian Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Russian Corn Bread Recipe

Name: Russian Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. self-rising cornmeal; 2 c. buttermilk; 1 c. onion, chopped; 1/2 to 1 c. Parmesan cheese; 1/2 c. vegetable oil; 3 eggs; 2 Tbsp. sugar; 8 oz. can cream style corn

Russian Corn Bread – a delicious recipe with cornmeal, buttermilk, onion, Parmesan cheese, vegetable oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. self-rising cornmeal
2 c. buttermilk
1 c. onion, chopped
1/2 to 1 c. Parmesan cheese
1/2 c. vegetable oil
3 eggs
2 Tbsp. sugar
8 oz. can cream style corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1690 kcal
Category
General

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