How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Cheese Babka?

You need 11 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, softened, 1/2 c. butter, 1 c. large curd cream-style cottage cheese, 2 Tbsp. diced candied pineapple, and more.

Is Russian Cheese Babka suitable as general?

Yes, Russian Cheese Babka falls under the General category and is a great choice for this type of meal.

How do I store leftover Russian Cheese Babka?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Russian Cheese Babka Recipe

Name: Russian Cheese Babka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1/2 c. butter; 1 c. large curd cream-style cottage cheese; 2 Tbsp. diced candied pineapple; 1/4 c. toasted almonds (optional); 1 Tbsp. fine shredded lemon peel; 1 tsp. vanilla; 1/3 c. chopped red candied cherries; 1/4 c. golden raisins; 1/2 c. sugar; 1 Tbsp. fine shredded orange peel

Russian Cheese Babka

Eats Now Editorial Team · 840 kcal · General

Russian Cheese Babka – a delicious recipe with cream cheese, butter, curd cream, candied pineapple, almonds, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 General

Russian Cheese Babka

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