Bake this irresistible Russian Cabbage Pie at home. Made with butter, head cabbage, eggs and dill. Easy step-by-step instructions included.
This Russian Cabbage Pie relies on simple, everyday ingredients such as butter, or more to taste, salt to taste, sheets yeasted puff pastry and egg, beaten. It comes together quickly and makes 4 servings, at about 218 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Russian Cabbage Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026