How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Borsch?

You need 7 ingredients. The key ingredients include: 3 1/2 pt. meat stock, 9 oz. chopped cabbage, 1 onion, chopped, 1 Tbsp. tomato puree or 3 tomatoes, and more.

Is Russian Borsch suitable as general?

Yes, Russian Borsch falls under the General category and is a great choice for this type of meal.

How do I store leftover Russian Borsch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Russian Borsch Recipe

Name: Russian Borsch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 1/2 pt. meat stock; 9 oz. chopped cabbage; 1 onion, chopped; 1 Tbsp. tomato puree or 3 tomatoes; 2 to 3 beets; 2 carrots; 1 to 2 garlic cloves

Russian Borsch – a delicious recipe with meat stock, cabbage, onion, tomato puree, beets, carrots. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/2 pt. meat stock
9 oz. chopped cabbage
1 onion, chopped
1 Tbsp. tomato puree or 3 tomatoes
2 to 3 beets
2 carrots
1 to 2 garlic cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Russian Borsch

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