Rush Hour Macaroni and Beef Dinner

1. 1

   BROWN ground beef and onion in frying pan while pasta is cooking.

2. 2

   Drain any liquid from pan.

3. 3

   STIR 2/3 cup (150 mL) pasta sauce into ground beef.

4. 4

   DRAIN macaroni and prepare macaroni dinner as directed, increasing milk to 1/3 cup (75 mL).

5. 5

   PLACE half the macaroni in a lightly greased 9 inch (2 L) square baking dish.

6. 6

   LAYER meat mixture gently over macaroni & cheese.

7. 7

   SPOON remaining macaroni & cheese over meat.

8. 8

   Drizzle remaining sauce over macaroni.

9. 9

   BAKE at 350 F (180C) for 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.