Rummy Raisin Oatmeal Cookies Recipe Recipe

Name: Rummy Raisin Oatmeal Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 2 c. sugar; 2 lg. Large eggs; 1/2 teaspoon soda; 1/2 teaspoon salt; 2 c. flour; 4 c. old fashioned rolled oats; 3/4 c. raisins; 1/4 c. Meyer's rum; 1 c. walnut meats

Servings: persons

1
Preheat oven to 325 degrees.
2
Don't substitute for any of the ingredients or possibly this extraordinary delectible concoction won't be achieved - believe me, they're worth it!
3
Soak raisins in rum in small bowl; set aside.
4
Beat butter and sugar together in a large bowl till light and fluffy.
5
Add in Large eggs, beating well between each addition.
6
Combine soda, salt and flour in a separate bowl, then add in to butter mix.
7
Add in soaked raisins and walnut meats, blending well.
8
Mix in the oats till well blended.
9
Drop dough by rounded teaspoonfuls onto greased cookie sheets and bake at 325 degrees for 10-12 min.

2729

kcal

Calories

111

Fat

379

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. butter, 2 c. sugar, 2 lg. Large eggs, 1/2 teaspoon soda, and more.

Yes, Rummy Raisin Oatmeal Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rummy Raisin Oatmeal Cookies Recipe

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