Rumba Yams Recipe

Name: Rumba Yams Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 extra lg. can yams; 1/4 c. brown sugar; 1/4 c. granulated sugar; Dash of salt; Orange peel; 1/4 slice of a lemon; 4 whole cloves; 1/4 teaspoon nutmeg; 1 cinnamon stick; 1/2 stick butter; 1/4 c. rum (optional); 1 tbsp. pure honey

Eats Now Editorial Team · 290 kcal · General

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Rumba Yams Recipe – a delicious recipe with yams, brown sugar, granulated sugar, salt, Orange peel, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 extra lg. can yams
1/4 c. brown sugar
1/4 c. granulated sugar
Dash of salt
Orange peel
1/4 slice of a lemon
4 whole cloves
1/4 teaspoon nutmeg
1 cinnamon stick
1/2 stick butter
1/4 c. rum (optional)
1 tbsp. pure honey

1
Pour liquid from yams into a saucepan.
2
Add in sugars, salt, orange peel, lemon, cloves, nutmeg, cinnamon, and butter.
3
Boil to consistency desired.
4
Add in rum.
5
Place yams in buttered pan; pour syrup over them.
6
Dot with honey.
7
Bake to your heart's desire at 350 degrees.

290

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 extra lg. can yams, 1/4 c. brown sugar, 1/4 c. granulated sugar, Dash of salt, and more.

Yes, Rumba Yams Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
290 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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