Rum With Iced Hibiscus Tea — General recipe

Rum With Iced Hibiscus Tea

Eats Now Editorial Team  · General

Jump to Recipe

Try this homemade Rum With Iced Hibiscus Tea recipe the whole family will love. Made with dark rum, water, Nutmeg and Pineapple. Easy step-by-step instr…

This Rum With Iced Hibiscus Tea relies on simple, everyday ingredients such as dark rum, splash of soda water, nutmeg and pineapple chunk, for garnish. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

Frequently Asked Questions