How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum Sauce For Bread Pudding?

You need 6 ingredients. The key ingredients include: 1 can Carnation evaporated milk, 1 c. milk, 1 c. sugar, 1 1/2 Tbsp. cornstarch, and more.

Is Rum Sauce For Bread Pudding suitable as baking & desserts?

Yes, Rum Sauce For Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rum Sauce For Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rum Sauce For Bread Pudding Recipe

Name: Rum Sauce For Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Carnation evaporated milk; 1 c. milk; 1 c. sugar; 1 1/2 Tbsp. cornstarch; 3 Tbsp. butter; 2 oz. rum

Rum Sauce For Bread Pudding – a delicious recipe with Carnation, milk, sugar, cornstarch, butter, rum. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can Carnation evaporated milk
1 c. milk
1 c. sugar
1 1/2 Tbsp. cornstarch
3 Tbsp. butter
2 oz. rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rum Sauce For Bread Pudding

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