How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum Pudding(Romfromage) ?

You need 6 ingredients. The key ingredients include: 4 eggs, separated, 2/3 c. sugar, 1 envelope unflavored gelatin, 1/4 c. water, and more.

Is Rum Pudding(Romfromage) suitable as baking & desserts?

Yes, Rum Pudding(Romfromage) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rum Pudding(Romfromage) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rum Pudding(Romfromage) Recipe

Name: Rum Pudding(Romfromage)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, separated; 2/3 c. sugar; 1 envelope unflavored gelatin; 1/4 c. water; 1 1/2 oz. rum; 1/2 pt. whipping cream, whipped

Rum Pudding(Romfromage) – a delicious recipe with eggs, sugar, unflavored gelatin, water, rum, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, separated
2/3 c. sugar
1 envelope unflavored gelatin
1/4 c. water
1 1/2 oz. rum
1/2 pt. whipping cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Baking & Desserts

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