How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum & Butter Cream Icing Recipe?

You need 5 ingredients. The key ingredients include: 1/2 pound butter, 1/2 pound cream cheese, 2 c. powdered sugar, 1/4 c. black rum, and more.

Is Rum & Butter Cream Icing Recipe suitable as general?

Yes, Rum & Butter Cream Icing Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Rum & Butter Cream Icing Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rum & Butter Cream Icing Recipe Recipe

Name: Rum & Butter Cream Icing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound butter; 1/2 pound cream cheese; 2 c. powdered sugar; 1/4 c. black rum; 1 teaspoon vanilla

Rum & Butter Cream Icing Recipe – a delicious recipe with butter, cream cheese, powdered sugar, black rum, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 pound butter
1/2 pound cream cheese
2 c. powdered sugar
1/4 c. black rum
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1068 kcal
Category
General

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Rum & Butter Cream Icing Recipe

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