How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum-Baked Bananas?

You need 6 ingredients. The key ingredients include: 3 large bananas, halved and split lengthwise, 2 tablespoons light butter, melted, 6 tablespoons brown sugar, 1/4 cup banana-flavored liqueur, and more.

Is Rum-Baked Bananas suitable as general?

Yes, Rum-Baked Bananas falls under the General category and is a great choice for this type of meal.

How do I store leftover Rum-Baked Bananas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rum-Baked Bananas Recipe

Name: Rum-Baked Bananas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large bananas, halved and split lengthwise; 2 tablespoons light butter, melted; 6 tablespoons brown sugar; 1/4 cup banana-flavored liqueur; 1/4 cup white rum; 3 cups vanilla fat-free ice cream

Rum-Baked Bananas – a delicious recipe with bananas, light butter, brown sugar, banana-flavored liqueur, white rum, vanilla fat-. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 large bananas, halved and split lengthwise
2 tablespoons light butter, melted
6 tablespoons brown sugar
1/4 cup banana-flavored liqueur
1/4 cup white rum
3 cups vanilla fat-free ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
734 kcal
Category
General

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