Try this homemade Rum Baked Acorn Squash recipe the whole family will love. Made with acorn, pineapple, butter and bread. Easy step-by-step instructions…
This Rum Baked Acorn Squash relies on simple, everyday ingredients such as melted butter or margarine, bread, crumbled, rum extract and firmly packed brown sugar. It comes together quickly and makes 4 servings, at about 387 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026