Rugela – a delicious recipe with butter, flour, sour cream, egg yolk, Filling, nuts. Easy to follow and perfect for any occasion.
Serves 4
General
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Dough preparation:
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1. Mix all ingredients together. Form into a ball. 2. Refrigerate for about 3 hours (or freeze for 1 hour). Meanwhile, prepare fillimng.
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3. Divide dough ball into fourths.
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4. Roll each fourth into a approximate 12 inch circle, keeping the remaining dough refrigerated.
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5. Cut each circle into 12 pie shaped wedges.
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6. Sprinkle filling onto the wedge and roll up starting at wide end, forming a crescent shape.
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7. Arrange on a cookie sheet that ahs been sprayed with Pam.
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8. Bake in a opreheated 350 oven for 30 minutes.
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Filling:
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combine all the ingredients. They can be chopped in a food processor or left in larger pieces.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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