Ruffian Sporting Club Punch Recipe

Name: Ruffian Sporting Club Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One 2-inch piece of cinnamon stick; 2 allspice berries; 4 pink peppercorns; 2 pinches of ground clove; 16 ounces aged Nicaraguan rum, preferably 7-year-old; 1 1/2 teaspoons ground ginger; 1 teaspoon finely grated orange zest; 1/2 Madagascar vanilla bean, split; 1/2 ounce Rich Simple Syrup; 8 ounces Cognac, preferably Pierre Ferrand 184; 4 ounces fortified Muscat aperitif wine, preferably Barsol Perfecto Amor Moscato; 16 ounces chilled strong-brewed Earl Grey tea; 8 ounces fresh lemon juice; 8 ounces Rich Simple Syrup; Ice

Servings: persons

One 2-inch piece of cinnamon stick
2 allspice berries
4 pink peppercorns
2 pinches of ground clove
16 ounces aged Nicaraguan rum, preferably 7-year-old
1 1/2 teaspoons ground ginger
1 teaspoon finely grated orange zest
1/2 Madagascar vanilla bean, split
1/2 ounce Rich Simple Syrup
8 ounces Cognac, preferably Pierre Ferrand 184
4 ounces fortified Muscat aperitif wine, preferably Barsol Perfecto Amor Moscato
16 ounces chilled strong-brewed Earl Grey tea
8 ounces fresh lemon juice
8 ounces Rich Simple Syrup
Ice

1
In a spice grinder, combine the cinnamon stick, allspice, peppercorns and ground cloves and coarsely grind.
2
In a small skillet, toast the spices over medium-high heat until fragrant, about 6 minutes.
3
Transfer to a large jar and stir in the rum, ground ginger, orange zest, vanilla and 1/2 ounce Rich Simple Syrup.
4
Cover and let stand at room temperature for 6 days; shake the jar once a day.
5
Strain the rum into a punch bowl.
6
Stir in the remaining ingredients except ice.
7
Refrigerate until chilled, 2 hours.
8
To serve, fill a shaker with ice.
9
Working in batches, stir the punch, ladle into the shaker and shake well.
10
Strain into chilled rocks glasses.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: One 2-inch piece of cinnamon stick, 2 allspice berries, 4 pink peppercorns, 2 pinches of ground clove, and more.

Yes, Ruffian Sporting Club Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ruffian Sporting Club Punch

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