How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruehrei (Scrambled Eggs)?

You need 5 ingredients. The key ingredients include: 3 eggs, 1 cup milk, 1/2 cup flour, 1/2 teaspoon salt, and more.

Is Ruehrei (Scrambled Eggs) suitable as breakfast?

Yes, Ruehrei (Scrambled Eggs) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Ruehrei (Scrambled Eggs)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ruehrei (Scrambled Eggs) Recipe

Name: Ruehrei (Scrambled Eggs)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 cup milk; 1/2 cup flour; 1/2 teaspoon salt; 2 tablespoons bacon grease or 2 tablespoons butter

Ruehrei (Scrambled Eggs) – a delicious recipe with eggs, milk, flour, salt, bacon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 eggs
1 cup milk
1/2 cup flour
1/2 teaspoon salt
2 tablespoons bacon grease or 2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Waffles
Zucchini Omelet
Quiche Lorraine
Bacon And Tomato Quiche

Ruehrei (Scrambled Eggs)

How did you like this recipe?

Frequently Asked Questions