Name: Ruby Port and Rhubarb Marinade for Pork
Yield: 4 servings
Ingredients: 1 lb. rhubarb, peeled and cut into 1 inch pieces; 2 cups ruby port; 1 cup sugar; 1 stick cinnamon; 2 tablespoons minced ginger; 4 pieces. star anise; 2 tablespoons coriander seed; Zest of 1 orange; Salt and pepper; 1/2 cup extra virgin olive oil

1 lb. rhubarb, peeled and cut into 1 inch pieces

2 cups ruby port

1 cup sugar

1 stick cinnamon

2 tablespoons minced ginger

4 pieces. star anise

2 tablespoons coriander seed

Zest of 1 orange

Salt and pepper

1/2 cup extra virgin olive oil

Ruby Port and Rhubarb Marinade for Pork

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