Royal Walnut Cookies Recipe Recipe

Name: Royal Walnut Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. walnuts, finely minced; 4 hard cooked egg yolks; 1/2 c. butter, softened; 1/4 teaspoon mace; 1 teaspoon vanilla; 1/4 teaspoon lemon peel; 2 teaspoon lemon juice; 1/4 c. sugar; 1/4 c. minced candied cherries (red); 1/4 c. minced yellow pineapple; 1/4 c. minced green pineapple; 1 1/2 c. flour

Servings: persons

1 1/2 c. walnuts, finely minced
4 hard cooked egg yolks
1/2 c. butter, softened
1/4 teaspoon mace
1 teaspoon vanilla
1/4 teaspoon lemon peel
2 teaspoon lemon juice
1/4 c. sugar
1/4 c. minced candied cherries (red)
1/4 c. minced yellow pineapple
1/4 c. minced green pineapple
1 1/2 c. flour

1
Cream butter with mace, vanilla, lemon peel, and juice.
2
Add in sugar till light and fluffy.
3
Add in sieved egg yolk, beating thoroughly.
4
Fold in 1/2 c. of walnuts, then fruit.
5
Stir in sufficient flour to make stiff dough.
6
Shape dough into 2 - 2 1/2 inch rolls; roll in walnuts till coated.
7
Wrap in foil and refrigeratetill hard.
8
(I make 4 recipes and freeze for quick cookies all year.)
9
Cut rolls into thin slices (while frzn).
10
Place on cookie sheet.
11
Bake at 300 degrees for 15 min or possibly till lightly browned.
12
Cold thoroughly before storing.

1352

kcal

Calories

Fat

102

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 c. walnuts, finely minced, 4 hard cooked egg yolks, 1/2 c. butter, softened, 1/4 teaspoon mace, and more.

Yes, Royal Walnut Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Royal Walnut Cookies Recipe

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