Royal Thai Siam Forest Salad Recipe

Name: Royal Thai Siam Forest Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salad; 1 head lettuce, torn; 1 cucumber, peeled, sliced; 1/2 cup carrot, grated; 2 tomatoes, sliced; 1 onion, thinly sliced; 4 eggs, hard boiled; 1 cup bean sprouts; dressing; 2 tablespoons oil; 2 tablespoons peanut butter; 2 tablespoons red curry paste; 1 teaspoon chili powder; 1/2 cup peanuts, ground fine; 1 tablespoon sugar; 2 tablespoons lemon juice; 1 teaspoon salt; 2 cups coconut milk; 1/2 cup shallot, deep fried, could use french fried onions here

Servings: persons

salad
1 head lettuce, torn
1 cucumber, peeled, sliced
1/2 cup carrot, grated
2 tomatoes, sliced
1 onion, thinly sliced
4 eggs, hard boiled
1 cup bean sprouts
dressing
2 tablespoons oil
2 tablespoons peanut butter
2 tablespoons red curry paste
1 teaspoon chili powder
1/2 cup peanuts, ground fine
1 tablespoon sugar
2 tablespoons lemon juice
1 teaspoon salt
2 cups coconut milk
1/2 cup shallot, deep fried, could use french fried onions here

1
fry oil curry.
2
chili powder.
3
add finely chopped peanuts.
4
add peanut butter.
5
add sugar add lemon juice salt.
6
coconut milk.
7
shallot.
8
bring to a boil.
9
gently until oil rises.
10
put in serving bowl.
11
salad.
12
lettuce on bottom.
13
cucumber center.
14
tomatoes either side next eggs.
15
bean sprouts either side.
16
carrot either side.
17
onion 4 corners.

1266

kcal

Calories

124

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: salad, 1 head lettuce, torn, 1 cucumber, peeled, sliced, 1/2 cup carrot, grated, and more.

Yes, Royal Thai Siam Forest Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Royal Thai Siam Forest Salad

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