Royal Icing (Without Meringue Powder) — Baking & Desserts recipe

Royal Icing (Without Meringue Powder)

Eats Now Editorial Team  · 546 kcal  · Baking & Desserts

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Bake this irresistible Royal Icing (Without Meringue Powder) at home. Made with Sugar, Egg Whites and Lemon Juice. Easy step-by-step instructions included.

This Royal Icing (Without Meringue Powder) relies on simple, everyday ingredients such as powdered sugar, pasteurized egg whites and fresh lemon juice. It comes together quickly and makes 4 servings, at about 546 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Royal Icing (Without Meringue Powder) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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