How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roy'S Tea Cakes?

You need 6 ingredients. The key ingredients include: 1 1/2 c. sugar, 3 c. self-rising flour, 1 stick butter or oleo, softened, 1/2 c. Crisco, softened, and more.

Is Roy'S Tea Cakes suitable as baking & desserts?

Yes, Roy'S Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Roy'S Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Roy'S Tea Cakes Recipe

Name: Roy'S Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 3 c. self-rising flour; 1 stick butter or oleo, softened; 1/2 c. Crisco, softened; 3 eggs; 1/2 tsp. vanilla

Roy'S Tea Cakes – a delicious recipe with sugar, flour, butter, Crisco, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
3 c. self-rising flour
1 stick butter or oleo, softened
1/2 c. Crisco, softened
3 eggs
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1315 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roy'S Tea Cakes

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