Warm up with this hearty Roy's Restaurant's Pea Soup recipe. Made with red peas, peas, carrots and ham. Easy step-by-step instructions included.
This Roy's Restaurant's Pea Soup relies on simple, everyday ingredients such as whole red peas, split peas, minced ham and ham base. It comes together quickly and makes 4 servings, at about 422 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026