How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roundup Stew?

You need 6 ingredients. The key ingredients include: 2 pounds beef cut in cubes the size of the thumb tip, 6 medium potatoes cubed, 6 medium carrots cubed, 1 medium onions diced, and more.

Is Roundup Stew suitable as soups & stews?

Yes, Roundup Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roundup Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roundup Stew Recipe

Name: Roundup Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds beef cut in cubes the size of the thumb tip; 6 medium potatoes cubed; 6 medium carrots cubed; 1 medium onions diced; 1 tablespoon salt or to taste; 1 tablespoon black pepper or to taste

Roundup Stew – a delicious recipe with beef, potatoes, carrots, onions, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pounds beef cut in cubes the size of the thumb tip
6 medium potatoes cubed
6 medium carrots cubed
1 medium onions diced
1 tablespoon salt or to taste
1 tablespoon black pepper or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
718 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roundup Stew

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