Round 2 Recipe - Silver Dollar Corn Fritters

Name: Round 2 Recipe - Silver Dollar Corn Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup canola oil; 1 cup reserved grits from Shrimp and Grits; 1 cup reserved bean mix from Roasted Corn and Bean Salad; 1/2 cup baking mix; 1/4 cup grated jack cheese; 2 eggs, beaten; 1 ear of corn from Roasted Corn and Bean Salad, kernels cut off cob; 1/2 cup sour cream; 2 tablespoons chopped fresh parsley; Salt and freshly ground black pepper

Servings: persons

1
Heat the oil in a nonstick skillet over medium heat.
2
In a large bowl, mash the grits with a potato masher.
3
Add the bean mix, baking mix, cheese, eggs and corn, and stir until well blended and incorporated.
4
Using a small ice cream scoop, drop the batter by the heaping tablespoon full into the skillet.
5
Cook until cooked through and golden brown, about 3 minutes per side.
6
Repeat with the remaining batter.
7
Remove the fritters to a plate lined with a brown paper bag or paper towel to drain.
8
While the fritters are cooking, in a medium bowl, combine the sour cream, parsley and season with salt and pepper.
9
Transfer the fritters to a serving dish and serve with the sour cream mixture on the side.

423

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cup canola oil, 1 cup reserved grits from Shrimp and Grits, 1 cup reserved bean mix from Roasted Corn and Bean Salad, 1/2 cup baking mix, and more.

Yes, Round 2 Recipe - Silver Dollar Corn Fritters falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!