How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rouladen?

You need 6 ingredients. The key ingredients include: celery, onions, mustard spread, pickles, sliced in 1/2 or 1/4-inch (no sweet), and more.

Is Rouladen suitable as meat & poultry?

Yes, Rouladen falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rouladen?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rouladen Recipe – Eats Now

Name: Rouladen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: celery; onions; mustard spread; pickles, sliced in 1/2 or 1/4-inch (no sweet); bacon; slice sirloin or top round (3/16-inch)

Rouladen – a delicious recipe with celery, onions, spread, pickles, bacon, sirloin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

celery
onions
mustard spread
pickles, sliced in 1/2 or 1/4-inch (no sweet)
bacon
slice sirloin or top round (3/16-inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Slow Cooked Pot Roast With Horseradish & Mustard Gravy
Cashew Chicken Stir-Fry
Coconut Chicken Curry In A Hurry
Tropical Chicken

Rouladen

How did you like this recipe?

Frequently Asked Questions