How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rotisserie Rub (Lone Star)?

You need 7 ingredients. The key ingredients include: ¼ cup chili powder, 2 tablespoons kosher salt, 2 tablespoons firmly packed light brown sugar, ½ teaspoon cayenne pepper, and more.

Is Rotisserie Rub (Lone Star) suitable as meat & poultry?

Yes, Rotisserie Rub (Lone Star) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rotisserie Rub (Lone Star)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rotisserie Rub (Lone Star) Recipe

Name: Rotisserie Rub (Lone Star)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup chili powder; 2 tablespoons kosher salt; 2 tablespoons firmly packed light brown sugar; ½ teaspoon cayenne pepper; 1 tablespoon ground cumin; 2 teaspoons garlic powder; 1 teaspoon dry mustard

Rotisserie Rub (Lone Star) – a delicious recipe with chili powder, kosher salt, brown sugar, cayenne pepper, ground cumin, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup chili powder
2 tablespoons kosher salt
2 tablespoons firmly packed light brown sugar
½ teaspoon cayenne pepper
1 tablespoon ground cumin
2 teaspoons garlic powder
1 teaspoon dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
47 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rotisserie Rub (Lone Star)

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