How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rotisserie Rub (All Purpose)?

You need 6 ingredients. The key ingredients include: 2 tablespoons sugar, 1 tablespoon garlic salt, 1 tablespoon onion salt, 1/4 teaspoon cayenne pepper, and more.

Is Rotisserie Rub (All Purpose) suitable as meat & poultry?

Yes, Rotisserie Rub (All Purpose) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rotisserie Rub (All Purpose)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rotisserie Rub (All Purpose) Recipe

Name: Rotisserie Rub (All Purpose)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sugar; 1 tablespoon garlic salt; 1 tablespoon onion salt; 1/4 teaspoon cayenne pepper; 1/3 cup sweet paprika; 1 tablespoon fresh ground black pepper

Rotisserie Rub (All Purpose) – a delicious recipe with sugar, garlic salt, onion salt, cayenne pepper, sweet paprika, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons sugar
1 tablespoon garlic salt
1 tablespoon onion salt
1/4 teaspoon cayenne pepper
1/3 cup sweet paprika
1 tablespoon fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Divine
Garlic Chicken Fettucine
Cajun Cabbage
Beef In Beer

Rotisserie Rub (All Purpose)

How did you like this recipe?

Frequently Asked Questions